Build or enhance your own backyard beekeeping operation! Whether you are a beginner or an established beekeeper, a hobbyist or a professional, living in an urban or a rural setting, gain the skills to raise and manage honey bees through an entire beekeeping season.
Designed to help veterinary and animal health professionals navigate grief and loss with resilience and compassion. Through community-based practices and grief tending, participants will gain tools to support both their clients and their own emotional well-being.
This exciting beef certificate will provide online training to students interested, or already employed, in the livestock work force.
This entry level introductory course utilizes both theory-based knowledge training and hands-on massage for your canine partner.
After the successful completion of this course, RVTs can perform pregnancy detection in beef cattle using ultrasound, in the province of Alberta under the indirect supervision of a veterinarian given that the job has been delegated by a veterinarian and the RVT has proven they are competent in this area.
During this intensive four-day course, students are introduced to all aspects of artificial insemination and herd reproduction management; this includes the opportunity for both classroom learning and plenty of hands-on experience.
*Continuing Professional Development Hours. Is your RVT license lapsed or non-practicing? Want to refresh or sharpen your skills in a specific area? We’ve got new training opportunities to help you get recertified and stay current!
If you're aged 13-16 and considering a career in this industry, this camp will introduce you to animal care basics and first aid. Through interactive lessons, demonstrations, and hands-on experiences, you'll explore essential skills and discover a variety of career options in veterinary science.
Ideal for those currently working in a veterinary clinic and looking to implement best business practices, this certificate is built around assignments, quizzes, and interactive discussions.
